Market Menu

2 Courses £22 | 3 Courses £27

Seasonal Soup, grilled focaccia

Wild Mushrooms on Toast, black garlic ketchup, garstang blue cheese

Toulouse Sausage, harricot bean, pancetta cassoulet

Fish & Chips, thick cut chips, marrowfat mushy peas, tartare sauce

Beef Ragu Risotto, wild garlic pesto, parmesan

Butter Pie, pease pudding, madeira sauce

Apple & Cherry Crumble, amaretto custard

Sticky Toffee Pudding, toffee sauce, vanilla ice cream

Affogato, espresso, cappuccino ice cream