Market Menu

2 Courses £22 | 3 Courses £27

STARTER

Seasonal Soup, grilled focaccia

Roasted Portabello Mushroom toasted brioche, pesto, parmesan

Serrano Ham, toasted sourdough, chorizo jam, olives, tomato tapenade, salted almonds, rocket leaf

MAINS

Beer Battered Haddock thick cut chips, marrowfat mushy peas, tartare sauce
Pork & Leek Sausages mash potato, ale gravy, Yorkshire pudding
Braised Beef & Guinness Cottage Pie, red cabbage & beetroot
Chicken & Wild Mushroom Gnocchi, creamed pesto, crispy onions

DESSERTS

Vanilla Rice Pudding, gooseberry compote
Sticky Toffee Pudding, toffee sauce, vanilla ice cream
Affogato, espresso, vanilla bean ice cream